Our team evaluates library-based programs that address the social determinants of health.
Currently, we are working with the Culinary Literacy Center (CLC) at the Free Library of Philadelphia. With funding from the CDC/Penn Prevention Research Center, we are currently evaluating the CLC’s Edible Alphabet Program—an ESL, cooking, and life skills program for refugees. For more information, contact Amy Schweitzer Graves.
Photos by Amy Graves
